Our Story

Everdale began in a humble kitchen.

Where passion met purpose.

Founders Henry and Jullian Ponco dreamed of redefining what plant-based dining could be. Every recipe was an act of creativity, every flavour a quiet revolution.

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From those first experiments came a movement.
Everdale crafts vegan burgers that feel indulgent, and gelatos that are pure, guilt-free pleasure. It was a proof that Vegan cuisine can feel extraordinary.

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What started as a vision has become a legacy.
Today, Everdale stands as one of Melbourne’s most iconic vegan destinations. Inspiring a new generation to eat with heart, and taste the future.